People’s educator distinguished with the Silver Cross of the Hungarian Republic
What's the goat cheese good for? It prevents the development of osteoporosis, heals allergies, helps prevent cancerous diseases, and effectively heals the digestive system diseases. Goat's milk can be consumedwithout boiling. The milk and the cheese can be consumed by people sensitive to milk protein. Its iron content is three times higher than that of the cow’s milk. and it is rich in sodium, calcium, magnesium, phosphorus, fluorine, bromine, iodine, silicon and titanium, as well as in trace elements and vitamines (A1, B1, B2, D, E, H, and K).
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